Amavuta yindimu
- Aho byaturutse:
- Ubushinwa
- Umubare w'icyitegererezo:
- HL - 09241
- Ibikoresho bito:
- PEEL
- Ubwoko bwo gutanga:
- OEM / ODM
- Ubwoko:
- Amavuta Yingenzi
- Icyemezo:
- MSDS, sgs, coa, fda
- Izina RY'IGICURUZWA:
- 100% Amavuta meza yibanze
- Isuku:
- 100% Kamere Yera
- Kugaragara:
- Ibara ritagira ibara ry'umuhondo
- Impumuro:
- impumuro y'indimu
- Ibara:
- Ibara ritagira ibara ry'umuhondo
- OEM / ODM:
- Yego!
- Icyiciro:
- Icyiciro cyo hejuru
- Ibyingenzi:
- Igiterwa cyiza
- Ubuzima bwa Shelf:
- Imyaka 2
- MOQ:
- 5 Kg
Gupakira & Gutanga
- Ibice byo kugurisha:
- Ikintu kimwe
- Ingano imwe:
- 6.5X6.5X26.8 cm
- Uburemere bumwe:
- 1.500 kg
- Ubwoko bw'ipaki:
- Amavuta yindimu impumuro nziza ikora buji nisabune Amacupa ningoma
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1 - 5 > 5 Iburasirazuba. Igihe (iminsi) 1 Kuganira
IZINA:
Amavuta yindimu
URUBANZA: | 84929-31-7 |
Kugaragara: | umuhondo wijimye kugeza umuhondo |
Impumuro: | hamwe nibiranga impumuro nziza nziza |
Ubucucike bugereranijwe: | 1.473 ~ 1.476 |
Igipimo cyerekana: | 0.849 ~ 0.855 |
Guhinduranya neza: | + 57 ° ~ + 70 ° |
Gukemura: | byoroshye gushonga muri 90% Ethanol |
Ibirimo: | d-Limonene80%,terpenene, phellandrene, pinene, citral, citronellal, acetate ya geranyl, na sesqui-terpene. |
Ibigize imiti:a-pinene, camphene, b-pinene, sabinene, myrcene, a-terpinene, linalool, b-bisabolene, limonene, trans-a-bergamotene, nerol & neral.
Amakuru yamavuta yindimu ………………………………………………… ..
Amavuta yindimu yakuwe mubishishwa byindimu. Ni bisanzweumuhondo cyangwa icyatsi kibisi kibara ibara, kandi impumuro nkaindimu ikase . Amavuta yindimu agurishwa nkamavuta meza yingenzi, cyangwa arashobora kuvangwa nandi mavuta nkamavuta ya elayo, bitewe nuburyo azakoreshwa. Amavuta yindimu akoreshwa muri byinshiibicuruzwa byita kumuntu, ibicuruzwa byoza murugo, hamwe nibikoresho byo mu nzu.
Amavuta yindimu ni antiseptiki karemano, bigatuma yiyongera cyane kubicuruzwa bisanzwe byita kumuntu no kwisiga. Nkurunziza, nikumurika uruhu mugukomera imyenge no gukuraho selile zapfuye . Amavuta yindimu ni ingirakamaro murikuvura uruhu rwamavuta, kandi ni antibacterial ikora neza. Bitera gufotora, bityourumuri rw'izuba rugomba kwirindwa amasaha menshi nyuma yo gukoresha ibicuruzwa birimo amavuta yindimu kuruhu.Amavuta yindimu yamenetse arashobora kandi gukoreshwa mugusukuragukata bito, kubira, no gutwika, hamwe no koza umunwa birimo amavuta yindimu kugirango bivure ibisebe byo mu kanwa cyangwa umwuka mubi.
Imikorere ……………………………………………………………………………………………………………………………………… …… ..
•Uruhu:Kwirukana usibye gupfa ingirabuzimafatizo yubusaza, capillaries ikomeye cyane, ifasha kolagen gukura, bigira ingaruka zakwanduza uruhu rwamavuta; Kunoza uruhu rwamavuta ,.
kuringanizaamavuta yibanga, imikorere yuruhu rwiza.
•Ku mubiri:Sisitemu yo gutembera neza cyane tonic, ituma amaraso atabangamirwa; Hindura uburyo bwo gutembera, wirinde gufata ubukonje, kugabanya umuriro, kugabanya gusaza kwuruhu.
•Kubitekerezo:Irashobora kuzana ibyiyumvo bishya bishimishije, ifasha gusobanura amarangamutima.
Ifoto irambuye
Gupakira:
Serivisi zitandukanye
1. 1-200ml / icupa
2. 1-50 kg / ingunguru ya plastike cyangwa / icupa rya aluminium
3. 180 cyangwa 200kg / ingunguru
4. Bisabwe nabakiriya
Gutanga
1. Icyitegererezo: mugihe cyamasaha 24 nyuma yo kwishyura
2.kuri 1000kg: iminsi 7 y'akazi nyuma yo kwishyura
3.1000-5000kg: iminsi 10-15 y'akazi nyuma yo kwishyura.