Amavuta Yingenzi Amazi Yingenzi
- Aho byaturutse:
- Jiangxi, Ubushinwa
- Izina ry'ikirango:
- Hairui
- Umubare w'icyitegererezo:
- HR
- Izina RY'IGICURUZWA:
- amavuta ya camphor
- Ndasenga:
- impumuro idasanzwe ya camphor
- Ibirimo:
- 38% bya camphor na 21% bya cineole
- ibara:
- Amazi yumuhondo icyatsi kibisi
- icyitegererezo:
- ingero z'ubuntu zirahari
- imikoreshereze:
- kuri freshener
- cas:
- 8008-51-3
- Gupakira:
- Ibikoresho bya plastiki
- Kwishura:
- TT
- Icyemezo:
- MSDS
Gupakira & Gutanga
- Ibice byo kugurisha:
- Ikintu kimwe
- Ingano imwe:
- 6.5X6.5X26.8 cm
- Uburemere bumwe:
- 1.500 kg
- Ubwoko bw'ipaki:
- 25kg / 50kg / 180kg / ingoma
- Kuyobora Igihe:
-
Umubare (Kilogramu) 1 - 100 > 100 Iburasirazuba. Igihe (iminsi) 8 Kuganira
Kugaragara | Umuhondo kugeza umutuku wijimye |
impumuro | n'impumuro idasanzwe ya camphor |
Ubucucike | 0.915-0.960 |
Ironderero | 1.470-1.480 |
Guhinduranya neza | + 10 ° - + 35 ° |
Guteka | 179 ℃ |
Gukemura | Gukemura muri 70% inzoga |
Ibirimo | 38% bya camphor na 21% bya cineole |
2. 25-50kg / ingoma ya plastike / ikarito yingoma
3. 180 cyangwa 200kg / ingunguru (Ingoma y'icyuma ya Galvanised)
4. Bisabwe nabakiriya